Glyphosate, GE Foods, Cancer, & Toxic Drinking Water

I promised that I was going to blog more on Glyphosate as every individual who is concerned of their health needs to know.
Keep SHARING!!! Everyone Needs to be AWARE!

“Testing shows that people in 18 countries across Europe have GLYPHOSATE in their bodies, while yet another study reveals that the chemical has
Estrogenic properties and drive breast cancer proliferation in the parts-per-trillion range.

“Genetically engineered “Roundup Ready” crops and the food made from it come increased glyphosate exposure.”

“A 2011 study detected GLYPHOSATE in 60-100 percent of all US air and rain samples, and
last year another study revealed widespread glyphosate contamination in groundwater. When groundwater is used as a drinking water source, this contamination poses a risk to animals, plants and humans alike.”

“Volunteers from 18 different countries provided urine samples.”

“Of the 182 urine samples tested, an average of 44% was found to contain glyphosate”

“All volunteers were city dwellers who had NOT handled or used glyphosate, and only one person per household was tested.”

“70% of volunteers in Germany, UK and Poland had the weed killer in their bodies.”

US does NOT require GE foods to be labeled, so many are still completely in the dark about such stealth ingredients.”

“The fact that close to 1/2 of all people are testing positive for glyphosate (including countries that DON’T even use it) is profoundly disturbing in light of the recent findings that this commonly used weed killer may be among the most important factors in the development of modern diseases, as the pathway by which glyphosate kills plants is the identical pathway found in animal and human gut bacteria.”

“The study, titled, ‘Glyphosate induces human breast cancer cells growth via estrogen receptors,’ compared the effect of glyphosate on hormone-dependent and hormone-independent breast cancer cell lines, finding that glyphosate stimulates hormone-dependent cancer cell lines in what the study authors describe as ‘low and environmentally relevant concentrations.'””

“Glyphosate is a xenoestrogen that is functionally similar to estradiol, the most potent human estrogen, and concentrations in the parts-per-trillion range had carcinogenic effects. Adding insult to injury—in light of the fact that more than 90% of soybeans grown in the US are genetically engineered (GE)—they also found that the phytoestrogen genistein, naturally found in soybeans, heightened the estrogenic effects when combined with glyphosate.”

“Additive effect of glyphosate and genistein in postmenopausal women may induce cancer cell growth. In this present in vitro study, we showed an estrogenicity of pure glyphosate… Furthermore, this study demonstrated the additive estrogenic effects of glyphosate and genistein which implied that the use of glyphosate-contaminated soybean products as dietary supplements may pose a risk of breast cancer because of their potential additive estrogenicity.”

“Glyphosate’s claimed mechanism of action in plants is the disruption of the shikimate pathway.”
“This pathway is present in gut bacteria, which play an important and heretofore largely overlooked role in human physiology through an integrated biosemiotic relationship with the human host. In addition to aiding digestion, the gut microbiota synthesize vitamins, detoxify xenobiotics, and participitate in immune system homeostasis and gastrointestinal tract permeability. Furthermore, dietary factors modulate the microbial composition of the gut”.

“The bacteria in your body outnumber your cells by 10: 1. For every cell in your body, you have 10 microbes of various kinds, and all of them have the shikimate pathway, so they will all respond to the presence of glyphosate! It causes extreme disruption of the microbe’s function and lifecycle; worse yet, glyphosate preferentially affects beneficial bacteria, allowing pathogens to overgrow. At that point, your body also has to contend with the toxins produced by the pathogens. Once the chronic inflammation sets in, you’re well on your way toward chronic and potentially debilitating disease. In a nutshell, Dr. Seneff has summarized the two key problems caused by glyphosate in the diet as:
•Nutritional deficiencies
•Systemic toxicity

She believes glyphosate is possibly the most important factor in the development of multiple chronic diseases and conditions that have become prevalent in Westernized societies, including but not limited to:

Autism Gastrointestinal diseases such as inflammatory bowel disease, chronic diarrhea, colitis and Crohn’s disease Obesity
Allergies Cardiovascular disease Depression
Cancer Infertility Alzheimer’s disease
Parkinson’s disease Multiple sclerosis ALS”

“Monsanto has petitioned and received approvals for increases in glyphosate residue levels for several crops. Clearly, they need allowable levels to be raised because farmers are increasingly forced to use more glyphosate due to glyphosate-resistant weed growth. The question is, how many of its citizens will the US government sacrifice in order for Monsanto to continue making money from its failing products?”

Extracts from Below Link:
To read the Full Article by Dr Mercola who has discussed this topic in great detail and an included 40min Video on GE foods, please click following:

Glyphosate Drives Breast Cancer Proliferation.

About SoLoved Health

SoLoved Health is all about Wholesomeness for the Whole Family including pets. SoLoved Health's mission is to Nurture LifeStyle PREVENTIVE Health (by one's Choice) rather than Curative Health (often out of compulsion).
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